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Beetroots

Sources

Below are the sources used in my research. Feel free to give them a look!

Hands in the Soil

01

On The Folk Art of Landscaping

Anderson, E. N. "On the folk art of landscaping." Western Folklore 31, no. 3 (1972): 179-188.

02

Defendiendo la (agri) cultura: reterritorializing culture in the Puerto Rican décima

Gross, Joan. "Defendiendo la (agri) cultura: reterritorializing culture in the Puerto Rican décima." Oral Tradition 23, no. 2 (2008).

Hand Holding Radish
Potatoes and Roots

03

Eating In Opposition: Strategies Of Resistance Through Food In The Lives Of Rural Andean And Appalachian Mountain Women

Limeberry, Veronica. "Eating In Opposition: Strategies Of Resistance Through Food In The Lives Of Rural Andean And Appalachian Mountain Women." PhD diss., East Tennessee State University, 2014.

04

Living folklore, 2nd edition: An introduction to the study of people and their traditions

Sims, M. C., Stephens, M., Schroeder, C., & Stephens, S. M.-. (2011). Living folklore, 2nd edition: An introduction to the study of people and their traditions. University Press of Colorado. 

Organic Strawberries
Artichokes

05

The history and survival of traditional heirloom vegetable varieties in the southern Appalachian Mountains of western North Carolina

Veteto, James R. "The history and survival of traditional heirloom vegetable varieties in the southern Appalachian Mountains of western North Carolina." Agriculture and Human Values 25 (2008): 121-134.

06

 Appalachian Culture & History of the Blue Ridge Mountains

Mary, B. and. (2023, April 10). Appalachian Culture & History of the Blue Ridge Mountains. Blue Ridge Mountains Travel Guide. https://blueridgemountainstravelguide.com/appalachian-culture-and-history/

Organic Asparagus
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